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Sushi Class in Tokyo Highlights
- Learn to create 5 delicious types of sushi and tasty miso soup
- Eat your creations!
- Enjoy a personalised experience with small classes and local teachers
What's Excluded
Why Do We Love This
What to Expect
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Frequently Asked Questions
Who are the teachers?
Who are the teachers?
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1Local Japanese ladies who are knowledgeable about Japanese food and are fluent in English. They are all experts of Japanese home cooking and they all love to talk with you about food and many other things.
I am vegetarian. Can I attend the class?
I am vegetarian. Can I attend the class?
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1Yes! Please be assured that each of our menu items can be meat-free (except sushi class in Tokyo. We can only do this by using fish). We also have wheat free soy sauce or alcohol-free vinegar.
I cannot eat gluten?!
I cannot eat gluten?!
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1Again, no problem. We are fully aware that many people are allergic to gluten. For those customers, we remove wheat, soy sauce, and other gluten-containing ingredients from the menu.
How many people can attend one class?
How many people can attend one class?
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1Our normal class accepts bookings of 8 people maximum.
Can I take photos?
Can I take photos?
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1Absolutely! You can take as many photos as you wish during class.
Can I book a private lesson?
Can I book a private lesson?
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1Yes! Please contact Backpacker Deals for more information.
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Policies
Terms & Conditions:
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Cancellation Policy:
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